Accredited Practising Dietitian for LiveLighter

Anne Finch

Anne grew up in a tofu and lentils kind of house, and after a brief rebellion working in bars and bakeries, became an Accredited Practising Dietitian. She is based at Cancer Council WA and has been working predominantly in public health and chronic disease prevention since 2013. She loves creating resources and recipes, promoting evidence-based practice and dispelling internet nutrition myths.


Articles by this author

  • Dry pantry staples

    Long live long-life! Top 5 vegie boosts from the back of the pantry

    • Apr 21, 2020
    • by Anne Finch

    One of the simplest ways to shop less often is to buy foods with a longer shelf life. That’s our pantry pals tinned, jarred, dried and frozen foods. This is our ode to vegies in the pantry and freezer sections.

  • pot of red sauce

    Make your own: red sauce

    • Apr 16, 2020
    • by Anne Finch

    This red sauce is a super-versatile and delicious tomato-based sauce. It’s fantastic on its own over pasta or as the base for other dishes.

  • strawberry hearts

    5 flirty foods for Valentine's day

    • Feb 12, 2020
    • by Anne Finch

    Will you be sipping on bubbles and slipping down oysters to get in the mood this Valentine’s day? I'm going to let you in on some good news and some bad news...

  • Beef Kofta with Tatziki

    Better BBQs that go beyond the sausage sizzle

    • Feb 01, 2020
    • by Anne Finch

    I love taking advantage of the gorgeous summer weather and combining the outdoors with cooking delicious, healthy food.

  • Sugar teaspoons

    How much sugar is actually in your drink?

    • Sep 06, 2019
    • by Anne Finch

    Sugary drinks are everywhere. They promise to give you a boost, bring you summer or even just get you discounted fuel. What’s the real deal behind these sugary drinks?