• Eating more colour when eating out

    • Apr 26, 2022
    • by LiveLighter

    We share our top tips to navigate the menu and add more colour to your plate when you’re eating out.

  • Woman cooking

    Making do for dinner

    • Mar 01, 2022
    • by Anne Finch

    The current shortages in WA supermarkets is not only making it difficult to find many of our usual items, it can also mean less chance to shop the specials to keep our food budget down. With many of us feeling the pinch, we're sharing some tips to eat well during these tough times.

  • A bag of food scraps from fruits, vegetables, and eggs

    Waste not, want not: Refuse to refuse your foods

    • Feb 07, 2022
    • by Guest Author

    Picture the Melbourne Cricket Ground filled up four and a half times with groceries. That is how much edible food is wasted by Australian households each year. Australia’s household food wastage amounts to 2.5 million tonnes of food refuse turfed, out of a total of 7.3 million tonnes of food discarded in the country, so how do we cut-down on this?

  • A gut feeling: What is the microbiome and why is it important?

    • Oct 12, 2021
    • by Guest Author

    The gut microbiome refers to the trillions of microorganisms that live in your digestive tract. Each person has around 160 different species of bacteria living in their digestive tract, making up a weighty 2kg in total!

  • Mediterranean diet

    6 ways to eat your way to better mental health

    • Oct 07, 2021
    • by Ellen Hart

    In support of Mental Health Week 2020 (and boy do we need it this year!), we've put together some practical tips to help you eat your way to better mental health.

  • Get the feel for two wheels

    • Oct 01, 2021
    • by James Stevens-Cutler

    Has your trusty two-wheeled steed been hibernating in the shed for the last few months? Or was the last time you rode your bike back in 2002 on your way home from school? Either way, there’s never been a better time to get back in the saddle.

  • Sustainability September

    Sustainability September

    • Aug 31, 2021
    • by LiveLighter

    Our Sustainability September Challenge encourages you to reduce, reuse, and recycle. We share our top tips and tricks to reduce your food waste and become more environmentally friendly.

  • Plant based foods

    6 ways to get more plant foods into your day

    • Aug 31, 2021
    • by Guest Author

    Eating a more plant-based diet has some pretty great benefits. You don’t have to completely overhaul your life and become vegan if that’s not what you want to do. There are plenty of easy ways to add in extra plant foods to your day - check out our top 6 tips!

  • Meal planning tips for working parents

    • Aug 23, 2021
    • by Tina Tedeschi

    After a year off on parental leave, it was time to get back to the office. Juggling family life and a career comes with many challenges, and I realised very quickly that it really pays to plan ahead.

  • Night shift nosh

    • Jun 21, 2021
    • by Anne Finch

    Taking care of your health when you regularly work the graveyard shift can be a challenge. Night shift messes with your sleep, metabolism and digestion. Here are some practical tips to help you eat well and be active on shift.