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  • Kirstan Corben

    Health Professionals get a chance to LiveLighter

    • May 07, 2018
    • by Michelle Weall

    The LiveLighter Professional Development Forum held in Western Australia earlier this month saw over 160 health professionals participate in 17 hours of presentations and workshops giving local, national and international perspectives on obesity prevention, nutrition, physical activity and environments for change.

  • The immediate benefits of moving more

    Physical Activity to feel better

    • Apr 04, 2018
    • by Peter Edwards

    We know what you’re probably thinking: “another physical activity blog about exercising to reduce my chance of getting sick.” Well, yes and no.

  • Fried chicken and sport? It's just not cricket.

    Turning our passion for sport into a profit

    • Dec 24, 2017
    • by Emma Groves

    KFC continues to exploit Australia's love of cricket over the summer holiday period, with a heavily marketed junk food campaign including sponsorship of Cricket Australia's Big Bash League.

  • Marketing to kids

    Obesity: we must act now to save Australian lives

    • Oct 02, 2017
    • by Clare O'Shea

    Leading health, medical, consumer and community groups have united to call on the Federal Government to take immediate action to tackle Australia’s obesity problem. Here's what they're calling for.

  • PUBLIC V EXPERTS

    What is healthy? Experts and public disagree

    • Jul 06, 2017
    • by Alison McAleese

    A new survey by LiveLighter has revealed a huge gap between what the public and nutrition experts think is healthy.

  • Scales and tape measure

    A bit about BMI

    • Jun 16, 2017
    • by Guest Author

    Have you heard of BMI? It's a simple calculation to classify people's weight. It's not perfect though, here's some of the things to be aware of.

  • Meal planner

    The problem with meal plans (alternative title: check out our new meal plan!)

    • Apr 10, 2017
    • by Anne Finch

    The problem with meal plans… is that it’s essentially someone else telling you what to eat. Unless you’ve got a private dietitian on call who knows what you like, how much time you have and what’s in your fridge, the meal plan can end up being very disconnected from reality.

  • overweight and cancer risk

    Carrying extra weight and cancer risk

    • Dec 02, 2016
    • by Alison McAleese

    Maintaining a healthy weight is an important way to reduce your risk of cancer, with obesity now linked to more cancer types than ever before.

  • Bathroom scales

    Five things your dietitian wants you to know about weight loss

    • Jul 01, 2016
    • by Anne Finch

    There’s so much information about weight loss out there these days, and it can be confusing.

  • five spice hoisin pork

    Perfect portions: the size of our plates has grown (and so have our waistlines)

    • Feb 18, 2016
    • by Kellie-Ann Jolly

    When we eat out nowadays, we expect to be served a super-sized meal on a giant plate and feel ripped-off if we receive anything less.