Ingredients

  • 1 lime
  • 1 orange
  • 1 lemon
  • 1 1/4 L Still or sparkling water
  • 1 tray ice cubes

Method

  1. Wash fruits well.
  2. Cut the ends off each fruit.
  3. Slice each fruit into slices approximately 1 cm wide.
  4. Place slices into a large clear jug with ice cubes, fill with water and serve.

Healthy tip!

Having a party? Serve vegie sticks and water crackers with salsa rather than high-fat chips and dips.

More tips