Healthy Fruity Ice Cubes Recipe

Ingredients
- 1 kiwifruit, chopped
- 1 medium lime, chopped
- 1/4 whole pineapple, chopped
- 4 medium strawberry, chopped
- 1/2 cup mint leaves
- 500 mL water
Method
- Wash and cut each fruit into a size slightly smaller than the ice cube tray moulds.
- You can add several pieces to each mould.
- Fill trays with a variety of fruits and mint, either keeping to a colour theme or including a variety of colours in each mould. Once trays are filled top up with water and freeze.
- Add to still or sparkling water.
Variation: Use other fruits and herbs such as frozen mixed berries, lemon, orange, sage leaves, thai basil, thyme, cucumber or cherries.
Serving Suggestion: Tip: Children enjoy these hand held treats on a hot day.
Healthy tip!
Having a party? Serve vegie sticks and water crackers with salsa rather than high-fat chips and dips.
Member comments & rating
Log in or sign up to join the discussion.
Comments (0)
Be the first to comment.
Rating (0 ratings)
You might also like

Savoury Pikelets
Sneaky vegetables increase the vitmain and fibre content of this family favourite.

Toasted Breakfast Bars
Pop these breakfast bars in the toaster for a tasty afternoon treat.

Chocolate Zucchini Muffins
Perfect for the lunchbox, these muffins sneak in some hidden veg!

Eggplant Dip
Also known as baba ghanoush, this eggplant dip is very popular in the Middle East.