Overnight No-Cook Fruity Oats
Prep: 5 mins
Cook: 0 mins
Serves: 2
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An easy, no-cook breakfast packed with goodness.
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Ingredients

  • 1 cup rolled oats, uncooked
  • 1 1/3 cups reduced-fat milk
  • 1 cup low-fat natural yoghurt
  • 1 cup canned peaches in natural juice, drained and roughly diced
  • 2 tbs slivered almonds
  • 2 tbs dried cranberries

Method

  1. In a 1-litre container, add oats, milk and yoghurt. Mix until well combined.
  2. Add peaches, almonds and cranberries. Gently stir.
  3. Cover container and refrigerate overnight.

Variations

  • Substitute peaches with your favourite fruit (fresh, frozen, canned or dried).
  • Heat in microwave on HIGH (100%) for 45 seconds to make a warm breakfast.

Healthy tip!

Love sweet coffee? Try reducing the amount of sugar you have a quarter of a teaspoon at a time to trick your taste buds!

More tips

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Nutrition Information

per serving per 100g
Energy 993 kJ 418 kJ
Protein 11 g 5 g
Fat, total 6 g 3 g
— saturated 1 g 0.6 g
Carbohydrate 32 g 13 g
— sugars 17 g 7 g
Sodium 91 mg 38 mg
Fibre 4 g 2 g

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