Healthy Recipes

Showcasing the four key tastes of Thai cooking: salty, sweet and slightly sour with a hint of spice.

A light, tasty soup packed with chicken, noodles, vegetables and a hint of ginger.

Speedy to prepare, this stir-fry is the perfect mid week meal. Take the left overs for lunch!

Put your own spin on this dish by tweaking the lime, chilli and coriander to your liking.

A quick and easy entrée, or a hands-on snack the kids will love!

You wouldn't believe there's 3 serves of vegetables jammed into these tasty fritters!

Infused with Asian flavours, this noodle salad is a light but satisfying meal ready in less than 30 mins!

Fast, fresh and fragrant. Also makes a great salad if you can't be bothered with the lettuce cups!

Plump prawns, creamy avocado and fresh herbs - a Vietnamese favourite!

A quick and easy stirfry that's packed with flavour.

A delicious combination of Asian flavours and fragrant spices.

A good quality curry paste is a great shortcut to adding a flavour punch to tofu.